Why does dry ice react with water

There is no significant chemical reaction between dry ice and vinegar, so if you had said "react WITH" the answer would be no. However, vinegar contains water, and there's the usual non-chemical reaction of dry ice to any warm liquid Temperature causes changes in dry and water ice.

Water ice is solid water. Dry ice is solid carbon dioxide. It is much colder, and changes from a solid directly to a gas, with no liquid stage- "dry" ice.

Water is uncompressed therefore the reaction isn't as big as soda with all the chemical contained. The water melts the dry ice and since dry ice is composed of CO2 the carbon dioxide forms bubbles. The temperature of dry ice is far lower than that of ice water.

No, you simply can't convert dry ice into water. This is primarily because dry ice is made out of Carbon Dioxide CO2.

It also sublimates directly from solid to gas meaning that there is no water residue, unlike that or ordinary water ice when it melts. Check link below for more information on dry ice and dry ice makers. Water ice and dry ice are completely different.

Just about the only things that they have in common are that they are both cold and both have the word ice in the name. You may want to research what dry ice is and that may help you understand a bit better. Water ice is made of water. Dry ice is Water ice forms naturally on earth. Dry ice does forms naturally on Mars.

Dry ice is manufactured in a big plant. Water ice is made in your freezer. It generally forms water ice and carbon dioxide vapor. Dry ice is so much colder than the freezing point of water, if you drop dry ice into water the water will freeze.

At the same time, water ice is so much above the freezing point of CO2 that the dry ice sublimates back into gaseous CO2. It is called dry ice because it looks like ice, but when it melts, no water comes out. It is dry. It looks like ice. This is why it is called that. Both dry ice and ice have cold temperatures and are commonly used for freezing and cooling.

Water ice is created when water is exposed to very low temperatures while dry ice is frozen carbon dioxide. Their main difference however lies in the fact that regular water ice melts into liquid while dry ice sublimates directly from solid to gas.

Dry is also more dense compared to regular water ice, thus dry ice sinks in water while regular water ice floats. Dry ice transforms directly to gaseous carbon dioxide. The water does not play a critical role in this process other than containing a substantial amount of heat that is transferred to the dry ice to sublimate it.

Many other liquids could be used in place of water, but water is particularly good at retaining heat in scientific terms, water has a high specific heat capacity. When a liquid such as water turns into vapor, the process is called evaporation.

The reverse process is called condensation. At low temperatures, water will condense out of the air into very small droplets of water.

Clouds are actually very small droplets of water or possibly even ice crystals that have condensed in the low temperatures of the upper atmosphere. When applying dry ice, we will find a phenomenon that dry ice produces smoke when it encounters water. Why is this?

Why does dry ice smoke when it meets water? Because the temperature of dry ice is lower than that of ordinary water ice, the temperature difference from the surrounding area is large, and fog is generated. This principle is the same as sulking in winter. If we look closely, we can see that the fog generated by dry ice is downward. This is mainly because cold air is down and hot air is up. The light smoke from the cocktail is also said to be made with dry ice pellets.

The smoke on the performance stage looked very mysterious, and it was also made of dry ice.